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1 to 10 of 14
Thai Red Chicken Curry with Rice
(Emily's Kitchen)
per 1 serving (350g) - Calories: 392kcal | Fat: 9.40g | Carbs: 45.20g | Prot: 30.80g
Nutrition Facts
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Lamb Rogan Josh with Rice
(Emily's Kitchen)
per 1 serving (350g) - Calories: 418kcal | Fat: 11.20g | Carbs: 49.70g | Prot: 27.60g
Nutrition Facts
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Mongolian Lamb with Rice
(Emily's Kitchen)
per 1 serving (350g) - Calories: 503kcal | Fat: 11.90g | Carbs: 62.60g | Prot: 35.40g
Nutrition Facts
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Penne Boscaiola
(Emily's Kitchen)
per 1 serving (350g) - Calories: 679kcal | Fat: 40.60g | Carbs: 57.80g | Prot: 18.90g
Nutrition Facts
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Moroccan Chicken Tagine
(Emily's Kitchen)
per 1 serving (350g) - Calories: 361kcal | Fat: 13.60g | Carbs: 27.30g | Prot: 26.20g
Nutrition Facts
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Butter Chicken
(Emily's Kitchen)
per 1 serving (350g) - Calories: 571kcal | Fat: 23.40g | Carbs: 32.90g | Prot: 36.80g
Nutrition Facts
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Beef Tortellini with Creamy Mushroom Sauce
(Emily's Kitchen)
per 1 serving (350g) - Calories: 670kcal | Fat: 29.80g | Carbs: 71.80g | Prot: 25.60g
Nutrition Facts
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Chicken Korma with Indian Style Pilau Rice
(Emily's Kitchen)
per 1 serving (350g) - Calories: 518kcal | Fat: 22.80g | Carbs: 52.80g | Prot: 25.80g
Nutrition Facts
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New York Style Pepper Steak
(Emily's Kitchen)
per 1 serving (400g) - Calories: 294kcal | Fat: 14.80g | Carbs: 18.00g | Prot: 39.60g
Nutrition Facts
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Slow Cooked Lamb Shanks in Rosemary Jus
(Emily's Kitchen)
per 1 serving (250g) - Calories: 450kcal | Fat: 27.20g | Carbs: 4.50g | Prot: 45.80g
Nutrition Facts
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