Food database and calorie counter  

Coles

Premium Wild Caught Pink Salmon

Nutrition Facts
Serving Size
1 serving drained (84 g)
per serve
Energy
448 kj
107 kcal
Protein
17.50g
Fat
4.00g
Saturated Fat
1.800g
Carbohydrates
0.00g
Sugar
0.00g
Fibre
0.0g
Sodium
302mg
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 18 May 20 01:34 AM
5%
of RDI*
(107 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (34%)
 
Protein (66%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
107
Fat
4g
Carbs
0g
Prot
17.5g
There are 107 calories in 1 serving drained (84 g) of Coles Premium Wild Caught Pink Salmon.
Calorie Breakdown: 34% fat, 0% carbs, 66% prot.

Related Fish from Coles:

Fish Fingers
Hot Smoked Salmon
Marinated Teriyaki Salmon
Wild Caught Fish Fingers
Beer Battered White Fish
Beer Battered Hoki
  View More Coles Fish Products

More products from Coles:

Macaroni
Mini Dim Sims
Custard
Satay with Roasted Peanuts Marinade
Mini Jam Donuts
  View all Coles Products

Other types of Fish:

Mahi Mahi
Baked or Grilled Salmon
Baked or Grilled Fish
Tilapia (Fish)
Grilled Fish
Fish
  View More Fish Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

Sirena Tuna & Aioli
The Fishmonger Hoki Fillets
Fasta Pasta Kids Fish & Chips
Woolworths Sweet Chilli Tuna & Crackers
I&J Salmon Portions Skin on
KB's Whiting Fish Bites (30 g)


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.