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Beef Brisket (Whole, Lean Only)
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Nutrition Facts
Serving Size
100 g
Energy
649 kj
155 kcal
Protein
20.72g
Fat
7.37g
Saturated Fat
2.59g
Polyunsaturated Fat
0.23g
Monounsaturated Fat
3.46g
Cholesterol
62mg
Carbohydrates
0g
Fibre
0g
Sodium
79mg
Potassium
330mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (44%)
Protein (56%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
155
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Fat
7.37g
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Carbs
0g
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Prot
20.72g
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| There are 155 calories in 100 grams of Beef Brisket (Whole, Lean Only). |
| Calorie Breakdown: 44% fat, 0% carbs, 56% prot. |
Related types of Brisket:
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Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised)
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Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised)
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Beef Brisket
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Beef Brisket (Lean Only Eaten)
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Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised)
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Corned Beef Brisket (Cured)
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View More Brisket Nutritional Info |
Related types of Beef:
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