| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 piece (1/10 1-layer, 20 cm or 23 cm dia)
Energy
1366 kj
326 kcal
Protein
3.09g
Fat
16.7g
Saturated Fat
3.081g
Polyunsaturated Fat
7.146g
Monounsaturated Fat
5.554g
Cholesterol
48mg
Carbohydrates
42.37g
Sugar
31.3g
Fibre
0.9g
Sodium
147mg
Potassium
80mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (51%)
Fat (45%)
Protein (4%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
326
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Fat
16.7g
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Carbs
42.37g
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Prot
3.09g
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| There are 326 calories in 1 piece (1/10 1-layer, 20 cm or 23 cm dia) of Carrot Cake with Icing. |
| Calorie Breakdown: 45% fat, 51% carbs, 4% prot. |
Common serving sizes:
Related types of Cakes:
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