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Chicken Leg Meat (Fried, Cooked)
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Nutrition Facts
Serving Size
1 leg, bone and skin removed
Energy
818 kj
196 kcal
Protein
26.68g
Fat
8.76g
Saturated Fat
2.341g
Polyunsaturated Fat
2.087g
Monounsaturated Fat
3.224g
Cholesterol
93mg
Carbohydrates
0.61g
Fibre
0g
Sodium
90mg
Potassium
239mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (42%)
Protein (57%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
196
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Fat
8.76g
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Carbs
0.61g
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Prot
26.68g
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| There are 196 calories in 1 leg, bone and skin removed of Chicken Leg Meat (Fried, Cooked). |
| Calorie Breakdown: 42% fat, 1% carbs, 57% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken Drumsticks:
See also:
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