| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
1125 kj
269 kcal
Protein
28.56g
Fat
14.92g
Saturated Fat
4.06g
Polyunsaturated Fat
3.41g
Monounsaturated Fat
5.89g
Cholesterol
90mg
Carbohydrates
3.15g
Sugar
0g
Fibre
0.1g
Sodium
84mg
Potassium
234mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (5%)
Fat (51%)
Protein (44%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
269
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Fat
14.92g
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Carbs
3.15g
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Prot
28.56g
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| There are 269 calories in 100 grams of Chicken Meat and Skin (Floured, Fried, Cooked). |
| Calorie Breakdown: 51% fat, 5% carbs, 44% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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Chicken Back Meat and Skin (Floured, Fried, Cooked)
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Chicken Drumstick Meat and Skin (Floured, Fried, Cooked)
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Chicken Wing Meat and Skin (Floured, Fried, Cooked)
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Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
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Chicken Light Meat and Skin (Floured, Fried, Cooked)
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