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Cooked Bitter Melon (Fat Not Added in Cooking)

Nutrition Facts
Serving Size
100 g
per serve
Energy
79 kj
19 kcal
Protein
0.84g
Fat
0.18g
Saturated Fat
0.014g
Polyunsaturated Fat
0.078g
Monounsaturated Fat
0.033g
Cholesterol
0mg
Carbohydrates
4.29g
Sugar
1.94g
Fibre
2g
Sodium
237mg
Potassium
317mg
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(19 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (78%)
 
Fat (7%)
 
Protein (15%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
19
Fat
0.18g
Carbs
4.29g
Prot
0.84g
There are 19 calories in 100 grams of Cooked Bitter Melon (Fat Not Added in Cooking).
Calorie Breakdown: 7% fat, 78% carbs, 15% prot.

Common serving sizes:

Serving Size Calories
1 serving (62 g) 12
100 g 19
1 cup 24

Related types of Melons:

Waxgourd (Chinese Preserving Melon)
Cooked Bitter Melon
Cantaloupe
Watermelon
Cooked Winter Melon
Honeydew Melons
  View More Melons Nutritional Info

See also:

Cooked Bitter Melon (Fat Added in Cooking)
Bitter Melon Leaves, Horseradish Leaves, Jute Leaves or Radish Leaves (Fat Not Added in Cooking)
Cooked Soybeans (Fat Not Added in Cooking)
Cooked Chard (Fat Not Added in Cooking)
Cooked Carrots (Fat Not Added in Cooking)
  View More
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