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1 cup flaked,

Cooked Fish

Nutrition Facts
Serving Size
1 cup of flaked,
per serve
Energy
637 kj
152 kcal
Protein
31.69g
Fat
1.66g
Saturated Fat
0.359g
Polyunsaturated Fat
0.674g
Monounsaturated Fat
0.293g
Cholesterol
105mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
579mg
Potassium
487mg
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(152 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (11%)
 
Protein (89%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
152
Fat
1.66g
Carbs
0g
Prot
31.69g
There are 152 calories in 1 cup of flaked, Cooked Fish.
Calorie Breakdown: 11% fat, 0% carbs, 89% prot.

Common serving sizes:

Serving Size Calories
1 serving (85 g) 95
100 g 112
1 fillet (16 cm x 7.5 cm x 1 cm) 127
1 cup flaked, 152

Related types of Fish:

Fish
Baked or Grilled Salmon
Grilled Fish
Baked or Grilled Fish
Tilapia (Fish)
Mahi Mahi
  View More Fish Nutritional Info

See also:

Cooked Swordfish
Snapper (Fish) (Mixed Species, Cooked, Dry Heat)
Tilapia (Fish) (Cooked, Dry Heat)
Fish Stock
Ling (Fish)
  View More
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