Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Nutrition Facts
Serving Size
100 g
Energy
427 kj
102 kcal
Protein
5.02g
Fat
4.26g
Saturated Fat
1.4g
Polyunsaturated Fat
0.217g
Monounsaturated Fat
2.005g
Cholesterol
21mg
Carbohydrates
10.95g
Sugar
1.56g
Fibre
1.5g
Sodium
324mg
Potassium
224mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (42%)
Fat (38%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
102
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Fat
4.26g
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Carbs
10.95g
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Prot
5.02g
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| There are 102 calories in 100 grams of Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture). |
| Calorie Breakdown: 38% fat, 43% carbs, 20% prot. |
Common serving sizes:
Related types of Corned Beef:
Related types of Beef:
See also:
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