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Egg White (Frozen)

Nutrition Facts
Serving Size
100 g
per serve
Energy
197 kj
47 kcal
Protein
9.8g
Fat
0g
Saturated Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
Carbohydrates
1.05g
Fibre
0g
Sodium
158mg
Potassium
136mg
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(47 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (10%)
 
Fat (0%)
 
Protein (90%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
47
Fat
0g
Carbs
1.05g
Prot
9.8g
There are 47 calories in 100 grams of Egg White (Frozen).
Calorie Breakdown: 0% fat, 10% carbs, 90% prot.

Related types of Egg Whites:

Egg Substitute (Frozen or Liquid)
Cooked Egg White
Egg Substitute (Liquid)
Egg White
Egg Substitute (Frozen)
  View More Egg Whites Nutritional Info

Related types of Eggs:

Poached Egg (with Salt)
Egg
Fried Egg
Scrambled Egg (Whole, Cooked)
Boiled Egg
  View More Eggs Nutritional Info

See also:

Farm Pride Egg Whites Frozen
Egg White (Dried)
Egg Yolk (Frozen)
Egg Whole (Frozen)
Egg Yolk (Salted, Frozen)
  View More
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