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Eggplant Parmesan Casserole
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Nutrition Facts
Serving Size
1 cup
Energy
1325 kj
317 kcal
Protein
14.12g
Fat
22.06g
Saturated Fat
9.121g
Polyunsaturated Fat
3.576g
Monounsaturated Fat
8.112g
Cholesterol
55mg
Carbohydrates
17.03g
Sugar
5.11g
Fibre
4g
Sodium
604mg
Potassium
440mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (22%)
Fat (61%)
Protein (17%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
317
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Fat
22.06g
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Carbs
17.03g
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Prot
14.12g
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| There are 317 calories in 1 cup of Eggplant Parmesan Casserole. |
| Calorie Breakdown: 61% fat, 21% carbs, 17% prot. |
Common serving sizes:
Related types of Eggplant:
Related types of Casseroles:
See also:
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