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1 oz, boneless (yield after cooking)

Fried Battered Catfish

Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
per serve
Energy
275 kj
66 kcal
Protein
4g
Fat
4.61g
Saturated Fat
1.009g
Polyunsaturated Fat
1.172g
Monounsaturated Fat
2.127g
Cholesterol
15mg
Carbohydrates
1.81g
Sugar
0.11g
Fibre
0.1g
Sodium
29mg
Potassium
76mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(66 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (11%)
 
Fat (64%)
 
Protein (25%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
66
Fat
4.61g
Carbs
1.81g
Prot
4g
There are 66 calories in 1 ounce, boneless (yield after cooking) Fried Battered Catfish.
Calorie Breakdown: 64% fat, 11% carbs, 25% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 44
1 nugget 44
1 oz, with bone (yield after bone removed) 46
1 oz, boneless (yield after cooking) 66
1 oz, boneless 69
1 fillet (13 cm x 6.5 cm x 1 cm) 182
1 serving (85 g) 207
100 g 243
1 cup flaked 330
1 small (yield after cooking, bone removed) 474
1 medium (yield after cooking, bone removed) 948
1 large (yield after cooking, bone removed) 1446

Related types of Catfish:

Baked Breaded or Battered Catfish
Steamed or Poached Catfish
Catfish
Baked or Grilled Catfish
Fried Floured or Breaded Catfish
  View More Catfish Nutritional Info

Related types of Fish:

Grilled Fish
Baked or Grilled Salmon
Mahi Mahi
Fish
Baked or Grilled Fish
Tilapia (Fish)
  View More Fish Nutritional Info

See also:

Channel Catfish (Cooked, Bread and Fried)
Turkey Patties (Breaded, Battered, Fried)
Wild Channel Catfish
Chicken Skin (Battered, Fried, Cooked)
Fried Battered Conch
  View More
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