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Fried Breaded or Floured Pork Chop (Lean and Fat Eaten)

Nutrition Facts
Serving Size
1 medium (155 g, with bone, raw) (yield after cooking, bone removed)
per serve
Energy
1273 kj
304 kcal
Protein
20.46g
Fat
18.3g
Saturated Fat
5.429g
Polyunsaturated Fat
4.112g
Monounsaturated Fat
7.202g
Cholesterol
87mg
Carbohydrates
13.2g
Sugar
1.2g
Fibre
0.9g
Sodium
577mg
Potassium
313mg
Last updated: 21 Aug 07 07:33 AM
15%
of RDI*
(304 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (18%)
 
Fat (55%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
304
Fat
18.3g
Carbs
13.2g
Prot
20.46g
There are 304 calories in 1 medium Fried Breaded or Floured Pork Chop (Lean and Fat Eaten).
Calorie Breakdown: 55% fat, 18% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 54
1 oz, with bone (yield after bone removed) 73
1 oz, boneless (yield after cooking) 79
1 oz, boneless 90
1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone removed) 165
1 medium (155 g, with bone, raw) (yield after cooking, bone removed) 304
1 serving (96 g) 304
100 g 317
1 cup diced 425
1 large (225 g, with bone, raw) (yield after cooking, bone removed) 441

Related types of Pork Chops:

Fried Breaded or Floured Pork Chop
Fried Pork Chop
Grilled or Baked Pork Chop
Grilled or Baked Breaded or Floured Pork Chop
Pork Chop
Fried Battered Pork Chop
  View More Pork Chops Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Pork Roast
Minced Pork
Pork Spareribs
Pork
  View More Pork Nutritional Info

See also:

Fried Breaded or Floured Pork Chop (Lean Only Eaten)
Fried, Breaded or Floured Pork
Fried Pork Chop (Lean and Fat Eaten)
Fried Floured or Breaded Abalone
Fried Floured or Breaded Carp
  View More
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