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1 oz, with bone (yield after bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after bone removed)
Energy
218 kj
52 kcal
Protein
5.72g
Fat
3.07g
Saturated Fat
0.829g
Polyunsaturated Fat
0.697g
Monounsaturated Fat
1.219g
Cholesterol
21mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
84mg
Potassium
47mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (55%)
Protein (45%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
52
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Fat
3.07g
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Carbs
0g
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Prot
5.72g
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| There are 52 calories in 1 ounce, with bone (yield after bone removed) Fried Chicken No Coating. |
| Calorie Breakdown: 55% fat, 0% carbs, 45% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
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