| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup, dry, yields
Energy
2332 kj
557 kcal
Protein
20.45g
Fat
3.27g
Saturated Fat
0.621g
Polyunsaturated Fat
1.126g
Monounsaturated Fat
0.462g
Cholesterol
0mg
Carbohydrates
108.91g
Sugar
1.99g
Fibre
6.4g
Sodium
824mg
Potassium
160mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (80%)
Fat (5%)
Protein (15%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
557
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Fat
3.27g
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Carbs
108.91g
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Prot
20.45g
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| There are 557 calories in 1 cup, dry, yields of Macaroni (Fat Not Added in Cooking). |
| Calorie Breakdown: 5% fat, 80% carbs, 15% prot. |
Common serving sizes:
Related types of Macaroni:
Related types of Pasta:
See also:
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