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Minced Beef with Egg and Onion (Mixture)

Nutrition Facts
Serving Size
1 cup
per serve
Energy
1836 kj
439 kcal
Protein
41.52g
Fat
28.2g
Saturated Fat
10.648g
Polyunsaturated Fat
1.024g
Monounsaturated Fat
12.453g
Cholesterol
209mg
Carbohydrates
1.99g
Sugar
0.99g
Fibre
0.2g
Sodium
1417mg
Potassium
513mg
Last updated: 21 Aug 07 07:33 AM
22%
of RDI*
(439 cal)
22% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (59%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
439
Fat
28.2g
Carbs
1.99g
Prot
41.52g
There are 439 calories in 1 cup of Minced Beef with Egg and Onion (Mixture).
Calorie Breakdown: 59% fat, 2% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
1 oz, raw (yield after cooking) 49
1 small patty 157
1 medium patty 196
100 g 231
1 large patty 261
1 serving (143 g) 330
1 cup 439

Related types of Minced Beef:

Minced Beef (Cooked)
Minced Beef (70% Lean / 30% Fat)
Extra Lean Minced Beef
Minced Beef (85% Lean / 15% Fat)
Breaded Minced Beef or Patty
Minced Beef (95% Lean / 5% Fat)
  View More Minced Beef Nutritional Info

Related types of Beef:

Beef
Lean Minced Beef
Beef Steak
Roast Beef
Corned Beef
  View More Beef Nutritional Info

See also:

Egg and Onion Matzo
Steak Tartare (Raw Minced Beef and Egg)
Minced Beef (90% Lean / 10% Fat)
Minced Ham
Minced Veal
  View More
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