Food database and calorie counter |
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1 medium (yield after cooking, bone and skin removed)
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Nutrition Facts
Serving Size
1 medium (yield after cooking, bone and skin removed)
Energy
177 kj
42 kcal
Protein
6.34g
Fat
1.69g
Saturated Fat
0.471g
Polyunsaturated Fat
0.371g
Monounsaturated Fat
0.544g
Cholesterol
18mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
87mg
Potassium
44mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
42
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Fat
1.69g
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Carbs
0g
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Prot
6.34g
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There are 42 calories in 1 medium Roasted Grilled or Baked Chicken Wing (Skin Not Eaten). |
Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
14 |
1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
16 |
1 oz, with bone, cooked, without skin (yield after bone removed) |
22 |
1 oz, with bone (yield after bone and skin removed) |
24 |
1 small (yield after cooking, bone and skin removed) |
36 |
1 medium (yield after cooking, bone and skin removed) |
42 |
1 serving (21 g) |
42 |
1 large (yield after cooking, bone and skin removed) |
54 |
100 g |
201 |
Related types of Chicken Wings:
Related types of Roast Chicken:
See also:
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