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Scotch Broth (Lamb, Vegetables and Barley)

Nutrition Facts
Serving Size
1 cup
per serve
Energy
333 kj
80 kcal
Protein
4.96g
Fat
2.63g
Saturated Fat
1.109g
Polyunsaturated Fat
0.554g
Monounsaturated Fat
0.771g
Cholesterol
5mg
Carbohydrates
9.47g
Sugar
0.63g
Fibre
1.2g
Sodium
1012mg
Potassium
159mg
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(80 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (47%)
 
Fat (29%)
 
Protein (24%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
80
Fat
2.63g
Carbs
9.47g
Prot
4.96g
There are 80 calories in 1 cup of Scotch Broth (Lamb, Vegetables and Barley).
Calorie Breakdown: 29% fat, 47% carbs, 24% prot.

Common serving sizes:

Serving Size Calories
100 g 33
1 cup 80
1 serving (241 g) 80
1 can (300 g), prepared to directions 193

Related types of Broth:

Beef Stock
Vegetable Broth
Fish Broth
Chicken Broth, Bouillon or Consomme
Chicken Stock
Beef Broth, Bouillon or Consomme
  View More Broth Nutritional Info

Related types of Soups:

Tomato Soup
Taco Soup
Miso Soup
Chicken Soup
Chicken Noodle Soup
Vegetable Soup (Canned, Condensed)
  View More Soups Nutritional Info

See also:

Minced Lamb
Pearled Barley (Cooked)
Beef Broth (Condensed, Canned)
Chicken Meat (with Broth, Canned)
Scotch Broth (with Equal Volume Water, Canned)
  View More
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