| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 egg
Energy
1114 kj
266 kcal
Protein
11.7g
Fat
16.71g
Saturated Fat
4.35g
Trans Fat
0.07g
Polyunsaturated Fat
3.199g
Monounsaturated Fat
7.509g
Cholesterol
157mg
Carbohydrates
16.28g
Sugar
1.73g
Fibre
1g
Sodium
403mg
Potassium
162mg
Last updated: 12 May 20 02:03 PM
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Calorie Breakdown:
Carbohydrate (25%)
Fat (57%)
Protein (18%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
266
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Fat
16.71g
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Carbs
16.28g
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Prot
11.7g
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| There are 266 calories in 1 egg Scotch Egg. |
| Calorie Breakdown: 57% fat, 25% carbs, 18% prot. |
Common serving sizes:
Related types of Eggs:
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