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Swiss Cheese (Pasteurised, without Di Sodium Phosphate)

Nutrition Facts
Serving Size
100 g
per serve
Energy
1397 kj
334 kcal
Protein
24.73g
Fat
25.01g
Saturated Fat
16.045g
Polyunsaturated Fat
0.622g
Monounsaturated Fat
7.046g
Cholesterol
85mg
Carbohydrates
2.1g
Fibre
0g
Sodium
681mg
Potassium
216mg
Last updated: 04 Feb 08 05:07 AM
17%
of RDI*
(334 cal)
17% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (68%)
 
Protein (30%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
334
Fat
25.01g
Carbs
2.1g
Prot
24.73g
There are 334 calories in 100 grams of Swiss Cheese (Pasteurised, without Di Sodium Phosphate).
Calorie Breakdown: 68% fat, 3% carbs, 30% prot.

Common serving sizes:

Serving Size Calories
100 g 334
1 lb 1515

Related types of Swiss Cheese:

Swiss Processed Cheese
Swiss Cheese (Low Fat)
Swiss Cheese
Swiss Cheese (Low Fat, Pasteurised)
Swiss Cheese Spread
Swiss Cheese (Pasteurised)
  View More Swiss Cheese Nutritional Info

Related types of Cheese:

Cheddar Cheese
American Cheese
Provolone Cheese
Colby Jack Cheese
Lowfat Cheddar or Colby Cheese
  View More Cheese Nutritional Info

See also:

Swiss Cheese (Low Sodium)
Cheddar Cheese (Low Sodium, Pasteurised)
Low Sodium Swiss Cheese
Pimento Cheese (Pasteurised)
Cheddar Cheese (Fat Free, Pasteurised)
  View More
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