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Nutrition Facts
Serving Size
1 serving (244 g)
Energy
337 kj
81 kcal
Protein
5.2g
Fat
2.49g
Saturated Fat
1g
Polyunsaturated Fat
0.305g
Monounsaturated Fat
1.025g
Cholesterol
5mg
Carbohydrates
9.56g
Sugar
1.46g
Fibre
0.5g
Sodium
871mg
Potassium
137mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (46%)
Fat (28%)
Protein (26%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
81
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Fat
2.49g
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Carbs
9.56g
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Prot
5.2g
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| There are 81 calories in 1 serving of Vegetable Beef Noodle Soup (Prepared with Water). |
| Calorie Breakdown: 28% fat, 47% carbs, 26% prot. |
Common serving sizes:
Related types of Noodle Soup:
Related types of Soups:
See also:
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