| Food database and calorie counter |
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Vegetable Macaroni (Fat Not Added in Cooking)
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Nutrition Facts
Serving Size
1 cup of cooked
Energy
487 kj
116 kcal
Protein
4.11g
Fat
0.1g
Saturated Fat
0.015g
Polyunsaturated Fat
0.04g
Monounsaturated Fat
0.011g
Cholesterol
0mg
Carbohydrates
24.16g
Sugar
0.75g
Fibre
3.9g
Sodium
90mg
Potassium
28mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (85%)
Fat (1%)
Protein (14%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
116
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Fat
0.1g
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Carbs
24.16g
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Prot
4.11g
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| There are 116 calories in 1 cup of cooked Vegetable Macaroni (Fat Not Added in Cooking). |
| Calorie Breakdown: 1% fat, 85% carbs, 14% prot. |
Common serving sizes:
Related types of Macaroni:
Related types of Pasta:
See also:
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