Posted: 13 Feb 13, by member: a Mobile User
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Nutrition Facts
Serving Size
1 peice (31 g)
per serve
Energy
375 kj
90 kcal
Protein
3.80g
Fat
0.60g
Saturated Fat
0.100g
Trans Fat
0.100g
Polyunsaturated Fat
0.300g
Monounsaturated Fat
0.100g
Cholesterol
0mg
Carbohydrates
16.10g
Sugar
0.80g
Fibre
2.1g
Sodium
119mg
Potassium
91mg
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