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When hubby goes out for lunch & asks if he can bring you something...Ahi Tuna with pineapple mango salsa & Sriracha aoli...YUM!
View Diet Calendar, 07 October 2019:
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1121 kcal
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Fat: 39.02g | Prot: 49.01g | Carbs: 150.42g.
Breakfast: Thomas' Whole Wheat English Muffin, Smart Balance Buttery Spread Extra Virgin Olive Oil, Peaches, Clementines, Milk (Nonfat), International Delight Salted Caramel Mocha Coffee Creamer, Splenda Naturals Made with Stevia Extract, Strawberries, Coffee, Watermelon. Lunch: Blue Diamond Almond Nut-Thins - Hint of Sea Salt Nut & Rice Cracker Snacks, Trader Joe's Tropical Mango Pineapple Salsa, Private Selection Sriracha Aioli, Tuna. Dinner: Clear American Key Lime Sparkling Water, Seagram's Escapes Bahama Mama, Olive Oil , Chicken Thigh (Skin Eaten), Great Value Frozen Broccoli Florets, Bolthouse Farms Baby-Cut Carrots , Idaho Spuds Potatoes. Snacks/Other: Walmart Bakery Shortbread Cookies, Smartfood Delight Sea Salt Popcorn. more...
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 Comments
07 Oct 19 by member: tatauu22
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07 Oct 19 by member: kissangelgirl
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keyton, I figure if there are foods I choose to not eat right now, the ones I do eat should be as tasty as possible!
07 Oct 19 by member: SherryeB
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That looks like it was cooked PERFECTLY.
07 Oct 19 by member: binkytexas
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07 Oct 19 by member: gz9gjg
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07 Oct 19 by member: 66Pack
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08 Oct 19 by member: dorothygooding
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09 Oct 19 by member: osama samaraii
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09 Oct 19 by member: bobStash
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SherryeB's Weight History
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