Pan-roasted Steelhead, Crispy Skin▪️Israeli Couscous with Leftover Roasted Veggies▪️Creamy Lemon-Feta Brussels
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1885 kcal
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Fat: 43.49g | Prot: 88.61g | Carbs: 159.79g.
Breakfast: Lowell Rhubarb Strawberry Jam, Trader Joe's Crunchy Salted Peanut Butter with Flax & Chia Seeds, Carnation Evaporated Milk, Dave's Killer Bread 21 Whole Grains & Seeds Bread, Trader Joe's Uncured Black Forest Ham, Coffee. Dinner: Pinot Noir Wine , Prego Creamy Lemon Parmesan Sauce, Brussels Sprouts, Salmon, Couscous (Cooked) . Snacks/Other: Trader Joe's Organic Yellow Corn Tortilla Chip Rounds, Red Table Wine, Spaten Oktoberfest, Pinot Noir Wine. more...
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Comments
Looks fabulous!!! Those Brussel sprouts sound very interesting! I really like them. Tho I've never seen them prepared that way before. Yum, yum!!!
12 May 21 by member: bearnoggin
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13 May 21 by member: JanusWoman
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Thx bear, benjiman, Janus 😋 Normally we use romano for the cheese.but the feta was equally delish😋
13 May 21 by member: sk.17
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Winner winner steelhead trout dinner
13 May 21 by member: moopie321
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we have to stop meeting this way I could crush that in a minute awesome
13 May 21 by member: ridemariel
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13 May 21 by member: Wa No
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that looks incredible!!!!!
13 May 21 by member: amberlynexo
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Thx moops, Wa No, amberlyn, ridemariel 😊 It was quite tasty 🐟
13 May 21 by member: sk.17
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Whoa, u had me at crispy skin🤤
14 May 21 by member: acomandr
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Remember to use SPF 30 if eating in the sun ☀️acommandr 🤙
14 May 21 by member: sk.17
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