SherryeB's Journal, 11 Jun 21

Salmon & Veggie Hibachi for lunch with my sister. Served with Ginger Salad. I ate about half of the rice.

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1641 kcal

Fat: 70.27g | Prot: 68.08g | Carbs: 141.44g.   Breakfast: Great Value Sugar Free French Vanilla Coffee Creamer, 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Coffee, Watermelon, Blueberries, Grapes, Clementines. Lunch: Cafe Yumm! Original Yumm! Sauce, Benihana Hibachi Vegetables, Tokyo Joe's Side Salad with Soy Ginger Dressing, White Rice, Salmon. Dinner: Merlot Wine, Bolthouse Farms Cilantro Avocado Yogurt Dressing, Safies Home Style Sweet Pickled Beets, Egg, Kroger Havarti Cheese Slices, Cucumber (Peeled), Onions, Hillshire Farm Oven Roasted Turkey Breast, Pork Loin (Tenderloin) , Baby Spinach, Tomatoes, Red Leaf Lettuce. Snacks/Other: Twizzlers Black Licorice, Angie's Boom Chicka Pop Sweet & Salty Kettle Corn, Kirkland Signature Dark Chocolate Covered Mangos. more...

250 kcal

Exercise: Samsung Health - 24 hours. more...