SherryeB's Journal, 03 Aug 23

"Lunch" ☆ Cheddar, sliced Pork Tenderloin, Cracked Pepper & Olive Oil & Stoneground Wheat crackers, pickled okra, Honeycrisp apple

View Diet Calendar, 03 August 2023:
2090 kcal Fat: 102.19g | Prot: 131.47g | Carbs: 170.45g.   Breakfast: Coffee, Splenda Naturals Made with Stevia Extract, 2% Fat Milk, Coffee-Mate Sugar Free Italian Sweet Creme Coffee Creamer, Great Value Sliced Pepper Jack Cheese, Kentucky Legend Hickory Smoked Ham, Thomas' Cinnamon Raisin Bagel, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Strawberries, Watermelon. Lunch: Talk O' Texas Okra Pickles, Triscuit Cracked Pepper & Olive Oil Crackers, Back to Nature Organic Stoneground Wheat Crackers, Kroger Extra Sharp Cheddar Cheese, Pork Loin (Tenderloin) , Honeycrisp Apples. Dinner: Extra Virgin Olive Oil, Athenos Natural Crumbled Feta Cheese, Great Value Roasted & Salted Almonds, Sweet Onions , Cooked Green String Beans (from Fresh), Great Value Italian Style Panko Bread Crumbs, Chicken Breast. Snacks/Other: Luigi's Real Italian Ice - Lemon & Strawberry, Niche Bakers Cherry Crisp Squares, Mac's Snacks Chicharrones. more...

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Comments 
Yummy! I would gobble that right up! 😁 
03 Aug 23 by member: Jams321
Yum! 
03 Aug 23 by member: pattihaney
what a great variety 
03 Aug 23 by member: LaLa2763
I would eat that whole plate of food! Love all of it! 
03 Aug 23 by member: StormsGirl
I miss cheddar! It messes with my stomach! Only cheeses I can eat are feta and Parm. I can occasionally have mozzarella but not to much....your plate of food looks delicious!💜 
04 Aug 23 by member: Diana 1234

     
 

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