Meri.gold's Journal, 26 Apr 19

Weigh In record (no journal entry) for 26 April 2019
67.9 kg Lost so far: 6.6 kg.    Still to go: 7.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 April 2019:
1486 kcal Fat: 67.70g | Prot: 114.40g | Carbs: 100.37g.   Breakfast: Jalna Low Fat Greek Style Natural Yoghurt, BSC Whey Protein Isolate, Lowan Whole Foods Rolled Oats, Australia's Own Organic Coconut Milk Unsweetened, Macro Linseeds, Woolworths Select Frozen Mixed Berries. Lunch: Mersey Valley Vintage Club Cheddar Cheese, Real Foods Corn Thins Original, Cherry Tomatoes, Woolworths Select Creamed Cottage Cheese 97% Fat Free, Safcol Premium Atlantic Salmon Natural Wood Smoked. Dinner: Pork Roast (Lean and Fat Eaten), Carrots, Pumpkin, Broccoli. Snacks/Other: Coconut Oil, Air Popped White Popcorn. more...
Losing 2.1 kg a Week

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Meri.gold's Weight History


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