Farrelle 's Journal, 09 Jul 15

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81.6 kg Lost so far: 0 kg.    Still to go: 15.8 kg.    Diet followed: Not Applicable.

View Diet Calendar, 09 July 2015:
1429 kcal Fat: 73.65g | Prot: 73.86g | Carbs: 128.66g.   Breakfast: Wendy's Tomato (1 Slice), Publix Red Bell Pepper, Deli Sliced Ham, Whole Wheat Bread. Lunch: Carrots (with Salt, Frozen, Drained, Boiled, Cooked), Sweet Potato (Without Skin, Cooked, Boiled), Grilled Chicken. Dinner: Great Value Extra Virgin Olive Oil, Garlic, Cooked Broccoli (from Frozen, Fat Not Added in Cooking), Baked or Broiled Salmon. Snacks/Other: PopCorners Popped Corn Chips - Kettle, Pistachio Nuts, Granny Smith Apples. more...
1987 kcal Exercise: Resting - 16 hours, Sleeping - 8 hours. more...

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Farrelle 's Weight History


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