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Nutrition Facts
Serving Size
1 serving (95 g)
per serve
Energy
921 kj
220 kcal
Protein
18.30g
Fat
15.20g
Saturated Fat
1.900g
Polyunsaturated Fat
7.400g
Monounsaturated Fat
5.200g
Carbohydrates
2.40g
Sugar
2.40g
Sodium
256mg

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