Food database and calorie counter  

Bulla

Icy Pops

Nutrition Facts
Serving Size
1 icy pop (70 g)
per serve
Energy
258 kj
62 kcal
Protein
1.00g
Fat
1.00g
Saturated Fat
1.000g
Cholesterol
0mg
Carbohydrates
13.90g
Sugar
13.80g
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 29 Aug 16 12:22 AM
3%
of RDI*
(62 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (81%)
 
Fat (13%)
 
Protein (6%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
62
Fat
1g
Carbs
13.9g
Prot
1g
There are 62 calories in 1 icy pop (70 g) of Bulla Icy Pops.
Calorie Breakdown: 13% fat, 81% carbs, 6% prot.

Related Ice Pop from Bulla:

Nourish Strawberry
Frozen Custard Choc Caramel Ripple
Nourish Banana & Choc
Choc Bar Jelly Top

More products from Bulla:

Murray St Passionfruit Panna Cotta
Murray St Berry Rebellion Tart
Creamy Classics Neapolitan
Creamy Classics Triple Choc
Creamy Classics Vanilla Choc Fudge
  View all Bulla Products

Other types of Ice Pop:

Ice Pop Filled with Ice Cream
Ice Pop (Sweetened with Low Calorie Sweetener)
Popsicle (Sugar Free)
Ice Pop
Popsicle
Frozen Pop Ice
  View More Ice Pop Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

Proud & Punch Berry Passionate
Streets Fruttare Banana Smoothie
Bulla Nourish Banana & Choc
Bulla Nourish Strawberry
Proud & Punch Pining For Lime
Streets Splice Real Fruits Passion Fruit


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.