| Food database and calorie counter |
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Cooked Red Peppers (Fat Added in Cooking)
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Nutrition Facts
Serving Size
1 10 strip portion
Energy
115 kj
27 kcal
Protein
0.49g
Fat
1.55g
Saturated Fat
0.285g
Polyunsaturated Fat
0.478g
Monounsaturated Fat
0.686g
Cholesterol
0mg
Carbohydrates
3.58g
Sugar
2.32g
Fibre
0.7g
Sodium
134mg
Potassium
88mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (48%)
Fat (46%)
Protein (6%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
27
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Fat
1.55g
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Carbs
3.58g
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Prot
0.49g
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| There are 27 calories in 1 10 strip portion of Cooked Red Peppers (Fat Added in Cooking). |
| Calorie Breakdown: 46% fat, 47% carbs, 6% prot. |
Common serving sizes:
Related types of Peppers:
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