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Noodle Soup with Fish Ball, Shrimp and Dark Green Leafy Vegetable
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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Nutrition Facts
Serving Size
1 cup
per serve
Energy
705 kj
168 kcal
Protein
11g
Fat
6.11g
Saturated Fat
1.289g
Polyunsaturated Fat
1.837g
Monounsaturated Fat
2.347g
Cholesterol
44mg
Carbohydrates
16.54g
Sugar
1.03g
Fibre
1.2g
Sodium
786mg
Potassium
332mg

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