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Sushi with Vegetables

Nutrition Facts
Serving Size
1 piece
per serve
Energy
158 kj
38 kcal
Protein
0.8g
Fat
0.07g
Saturated Fat
0.018g
Polyunsaturated Fat
0.023g
Monounsaturated Fat
0.017g
Cholesterol
0mg
Carbohydrates
8.24g
Sugar
1.7g
Fibre
0.3g
Sodium
62mg
Potassium
26mg
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(38 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (89%)
 
Fat (2%)
 
Protein (9%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
38
Fat
0.07g
Carbs
8.24g
Prot
0.8g
There are 38 calories in 1 piece of Sushi with Vegetables.
Calorie Breakdown: 2% fat, 90% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
1 piece 38
1 oz 41
100 g 145
1 serving (125 g) 181
1 cup 241

Related types of Sushi:

Salmon Sashimi
California Rolls
Sushi with Vegetables and Seafood
Sushi
Sushi with Vegetables rolled in Seaweed
  View More Sushi Nutritional Info

See also:

Sushi (No Vegetables, No Seafood)
Sushi with Egg rolled in Seaweed
Meatless Lasagna with Vegetables
Creamed Macaroni with Vegetables
Lettuce Salad with Assorted Vegetables
  View More
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