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Nutrition Facts
Serving Size
1 serving (172 g)
Energy
1860 kj
445 kcal
Protein
7.60g
Fat
5.50g
Saturated Fat
0.500g
Carbohydrates
83.00g
Sugar
62.50g
Fibre
12.1g
Sodium
268mg
Last updated: 07 Jan 11 04:19 AM
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Calorie Breakdown:
Carbohydrate (81%)
Fat (12%)
Protein (7%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
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Cals
445
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Fat
5.5g
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Carbs
83g
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Prot
7.6g
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| There are 445 calories in 1 serving (172 g) of Muffin Break Fruit Cake. |
| Calorie Breakdown: 12% fat, 81% carbs, 7% prot. |
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