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Nutrition Facts
Serving Size
1 slice (20 g)
per serve
Energy
326 kj
78 kcal
Protein
4.40g
Fat
6.70g
Saturated Fat
4.200g
Trans Fat
0.300g
Polyunsaturated Fat
0.200g
Monounsaturated Fat
1.700g
Carbohydrates
0.20g
Sugar
0.00g
Sodium
176mg
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