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Using up the pesto I opened yesterday. A sauce for the top of garlic naan bread. Some zuchinni and red peppers.
View Diet Calendar, 26 February 2023:
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1011 kcal
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Fat: 51.29g | Prot: 62.69g | Carbs: 69.71g.
Breakfast: Chinese Cabbage (Bok-Choy, Pak-Choi) , Simple Truth Plant-Based Sausage Meatless Chorizo, Egg. Dinner: Bellino Pesto Sauce, Feta Cheese , Stonefire Garlic Tandoori Naan. more...
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Vickiauntmick's Weight History
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