Kathytnt's Journal, 20 May 16

Weigh In record (no journal entry) for 20 May 2016
83.3 kg Lost so far: 57.3 kg.    Still to go: 15.2 kg.    Diet followed: 100%.

View Diet Calendar, 20 May 2016:
1421 kcal Fat: 41.51g | Prot: 144.40g | Carbs: 142.51g.   Breakfast: Simply Fruit Strawberry, High Protein Bagel, Creamy Almond Butter, Spark Energy Drink (7g). Lunch: Boneless Skinless Chicken Breast Fillets, Italian Cut Green Beans, Brown and Wild Rice. Dinner: Tomato Sauce, Bertolli Olive Oil, Private Selection Shredded Parmesan Cheese, Cooked Spaghetti Squash (Fat Not Added in Cooking), Extra Lean Turkey Meatballs. Snacks/Other: Labrada Nutrition Lean Body Whey Isolate, Chocolate Peanut Butter Protein Bar, Spark Energy Drink (7g). more...
Losing 2.2 kg a Week

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Kathytnt's Weight History


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