Fish Stick Patty or Fillet Calories and Nutritional Information

Food Search

51 to 60 of 814

per 100 g - Calories: 100kcal | Fat: 1.34g | Carbs: 0.0g | Prot: 20.51g , more... Nutrition Facts - Similar

per 100 g - Calories: 902kcal | Fat: 100.0g | Carbs: 0.0g | Prot: 0.0g
Other sizes: 1 cup - 1966kcal , 1 tbsp - 123kcal , 1 tsp - 41kcal , more... Nutrition Facts - Similar

Sardine Fish Oil

per 1 tbsp - Calories: 123kcal | Fat: 13.60g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 cup - 1966kcal , 1 tsp - 41kcal , 100 g - 902kcal , more... Nutrition Facts - Similar

Vegetarian Fillet

per 1 fillet - Calories: 246kcal | Fat: 15.30g | Carbs: 7.65g | Prot: 19.55g
Other sizes: 1 serving - 246kcal , 100 g - 290kcal , more... Nutrition Facts - Similar

Cheeseburger (Single Patty with Condiments)

per 1 sandwich - Calories: 295kcal | Fat: 14.15g | Carbs: 26.53g | Prot: 15.96g , more... Nutrition Facts - Similar

Hamburger (Single Patty with Condiments)

per 1 sandwich - Calories: 272kcal | Fat: 9.77g | Carbs: 34.25g | Prot: 12.32g , more... Nutrition Facts - Similar

Hamburger (Double Patty with Condiments)

per 1 sandwich - Calories: 576kcal | Fat: 32.46g | Carbs: 38.74g | Prot: 31.82g , more... Nutrition Facts - Similar

Walleye Pike (Fish)

per 100 g - Calories: 93kcal | Fat: 1.22g | Carbs: 0.0g | Prot: 19.14g
Other sizes: 1 fillet - 148kcal , 1 lb - 422kcal , more... Nutrition Facts - Similar

Atlantic Pollock (Fish)

per 100 g - Calories: 92kcal | Fat: 0.98g | Carbs: 0.0g | Prot: 19.44g
Other sizes: 1/2 fillet - 178kcal , 1 lb - 417kcal , more... Nutrition Facts - Similar

Rainbow Smelt (Fish)

per 100 g - Calories: 97kcal | Fat: 2.42g | Carbs: 0.0g | Prot: 17.63g , more... Nutrition Facts - Similar

Related searches for: **Fish Stick Patty or Fillet**
seafood	salmon	lobster
tuna		fish

Previous 1 2 3 4 5 6 7 8 9 10 11 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.