View Diet Calendar, 05 November 2018:
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1559 kcal
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Fat: 74.60g | Prot: 90.03g | Carbs: 131.10g.
Lunch: Ground Beef (95% Lean / 5% Fat, Crumbles, Cooked, Pan-Browned), Great Value Sharp Cheddar Cheese, Mission Carb Balance Medium/Soft Taco Flour Tortillas. Dinner: Sonic Tater Tots (Medium), Borden 2% Lowfat Cottage Cheese, Cracker Barrel Old Country Store Sawmill Gravy, Cracker Barrel Old Country Store Country Fried Steak, Texas Roadhouse Cheese Fries. Snacks/Other: Buttered Air Popped Popcorn, Caltrate 600+D Calcium Supplement, Nature Made Vitamin D3 Adult Gummies, Nature's Bounty Hair, Skin, & Nails Gummies, Mission Restaurant Style Tortilla Chips, GFS Nacho Cheese Sauce. more...
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1558 kcal
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Exercise:
Resting - 16 hours and 30 minutes, Sleeping - 6 hours and 30 minutes, 3PLUS - 1 hour, Apple Health - 0 minutes. more...
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Comments
Nothing wrong with that! I like pumpkin pie etc but like my mom says too, I'd rather just have more meat! My dad's the sweet tooth in our family.
07 Nov 18 by member: Cb1006
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If we had candy bars instead of pie then I’d be all over that lol. I make my grandmas recipe for chocolate pie but I use it as pudding. It rarely firms up like pie and has a pudding consistency so it works out. Super high calorie though as it’s basiclaly sweetened condensed milk, sugar and butter with a splash of cocoa 😳😁
07 Nov 18 by member: peeperjj
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peeperjj's Weight History
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