Weigh In record (no journal entry) for 13 May 2014
|
81.6 kg
Lost so far: 11.8 kg.
Still to go: 9.1 kg.
Diet followed: Reasonably Well.
|
|
1557 kcal
|
Fat: 56.42g | Prot: 72.27g | Carbs: 186.40g.
Breakfast: Welch's Concord Grape Jelly, Nature's Own 100% Whole Wheat Sliced Bread, Deerfield Farms American Cheese Slices, Stauffer's Original Animal Crackers, Prune Juice Unsweetened, Egg, Milk (2% Lowfat with Added Vitamin A), Coffee-Mate Original Powder Creamer, Granulated Sugar. Lunch: Milk (2% Lowfat with Added Vitamin A), Nature's Own 100% Whole Wheat Sliced Bread. Dinner: 100% Grated Parmesan Cheese, Deerfield Farms American Cheese Slices, Angel Hair Pasta, Ground Beef (80% Lean / 20% Fat), Chunky Garden Combination Pasta Sauce. more...
|
|
2888 kcal
|
Exercise:
Walking (slow) - 3/kph - 2 hours, Desk Work - 3 hours, Circuit Training - 1 hour, Housework - 1 hour and 15 minutes, Resting - 9 hours and 45 minutes, Sleeping - 7 hours. more...
|
Losing 1.9 kg a Week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Donna Mashburn's Weight History
|