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Moroccan spiced chicken breast
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1627 kcal
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Fat: 17.46g | Prot: 159.34g | Carbs: 197.85g.
Breakfast: Nespresso Coffee Capsule. Elevenses: Coles Bakery Stonebaked Vienna White Sourdough, Nespresso Coffee Capsule, Tesoro Gastronomia San Danielle Prosciutto (90% Lean), Basil. Lunch: Agar-Agar Jelly, Helga's Wholemeal Sourdough, Beef Pastrami (98% Fat Free), Sandhurst Fine Foods Polish Sauerkraut, Masterfoods Mild English Mustard. Afternoon Tea: Agar-Agar Jelly. Dinner: Baked Sweetpotato (Peel Not Eaten, Fat Not Added in Cooking), Chicken Breast Meat (Roasted, Cooked) , Cooked Carrots (Fat Not Added in Cooking), Cooked Broccoli (from Fresh, Fat Not Added in Cooking), Cooked Mushrooms (from Fresh, Fat Not Added in Cooking). more...
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