Last of the spaghetti squash and some rotisserie chicken.
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1238 kcal
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Fat: 59.99g | Prot: 84.91g | Carbs: 67.91g.
Breakfast: Whole Milk, Egg, Egg White. Lunch: Sesame Dressing, Taylor Farms Asian Chopped Salad (No Dressing), Boston Market Rotisserie Chicken - Quarter Dark (1 Thigh & 1 Drumstick). Dinner: Kirkland Signature Rotisserie Chicken Breast Meat, Champagne, Jennie-O Ground Turkey 93/7, Parmesan Cheese (Shredded), Cooked Spaghetti Squash, Victoria All Natural Marinara Sauce. Snacks/Other: Swiss Miss Classics Milk Chocolate Hot Cocoa Mix, Bouchard Cheesecake Bites, Bouchard Dark Belgian Chocolate Probiotic. more...
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Comments
20 Mar 21 by member: Augusta888
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Need some salsa on that chicken. Yummy!
20 Mar 21 by member: Slow Meta
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21 Mar 21 by member: Tassos67
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That’s what we had yesterday except for the squash!👍😋😋
21 Mar 21 by member: Shrewdness
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21 Mar 21 by member: bearnoggin
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