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Took a hard left and decided to make turkeys tacos last minute instead of spaghetti squash. Greek yogurt, tossed the salsa into the meat before i realized that was all there was. At least there’s flavor.😝
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1157 kcal
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Fat: 43.36g | Prot: 104.92g | Carbs: 96.62g.
Breakfast: Whole Milk, Egg White, Egg. Lunch: Kirkland Signature Boneless Skinless Chicken Breasts, Tanimura & Antle Bell Peppers, Briannas Poppy Seed Salad Dressing, Taylor Farms Sweet Kale Chopped Salad (Salad Only). Dinner: Jennie-O Ground Turkey 93/7, La Tortilla Factory Low Carb Flour Tortilla. Snacks/Other: Kirkland Signature Ancient Grains Granola with Almonds, Pineapple, R.W. Knudsen Family 2% Lowfat Cottage Cheese, Bouchard Dark Belgian Chocolate Probiotic. more...
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