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1662 kcal
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Fat: 51.29g | Prot: 75.28g | Carbs: 170.44g.
Breakfast: Tea with Milk, Boiled Egg. Lunch: Beer and Onion Bread, Yes Well Hearty Tomato Carrot and Sweet Potato Soup. Dinner: Mustard Sauce, Broccolini, Green String Beans, Yellow Summer Squash, White Potatoes (Flesh and Skin) , Woolworths Barramundi , Chardonnay Wine. Snacks/Other: Carrot Cake with Icing. more...
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Sallyjeanm's Weight History
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