Donna Mashburn's Journal, 21 May 19

Weigh In record (no journal entry) for 21 May 2019
89.5 kg Lost so far: 3.9 kg.    Still to go: 17.0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 May 2019:
929 kcal Fat: 65.23g | Prot: 49.71g | Carbs: 33.89g.   Breakfast: Kroger Egg Salad, Land O'Lakes Heavy Whipping Cream, Coffee (Brewed From Grounds). Lunch: Blueberries, Olive Oil, Zucchini, Bell Peppers, Summer Squash, Great Value Thinly Sliced Smoked Turkey Breast, Philadelphia Garden Vegetable Cream Cheese. Dinner: Roasted Venison/Deer, Campbell's Cream of Mushroom Soup, Butter, Cauliflower Rice, Olive Oil. Snacks/Other: Baken-ets Traditional Fried Pork Skins, Pork Skins, Ice Breakers Ice Cubes. more...
2506 kcal Exercise: Fitbit - 24 hours. more...
Losing 0.1 kg a Week

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Donna Mashburn's Weight History


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