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Nutrition Facts
Serving Size
1 cup (227 g)
per serve
Energy
502 kj
120 kcal
Protein
22.00g
Fat
0.00g
Saturated Fat
0.000g
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
10mg
Carbohydrates
9.00g
Sugar
6.00g
Fibre
0.0g
Sodium
85mg
Potassium
320mg

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