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Nutrition Facts
Serving Size
1 serving (95 g)
per serve
Energy
682 kj
163 kcal
Protein
17.10g
Fat
8.80g
Saturated Fat
1.000g
Trans Fat
0.000g
Polyunsaturated Fat
3.300g
Monounsaturated Fat
1.600g
Carbohydrates
3.60g
Sugar
0.00g
Fibre
0.5g
Sodium
448mg
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