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Cheese Soup (with Equal Volume Milk, Canned)
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Nutrition Facts
Serving Size
1 cup
Energy
966 kj
231 kcal
Protein
9.46g
Fat
14.56g
Saturated Fat
9.111g
Polyunsaturated Fat
0.452g
Monounsaturated Fat
4.091g
Cholesterol
48mg
Carbohydrates
16.24g
Fibre
1g
Sodium
1019mg
Potassium
341mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (28%)
Fat (56%)
Protein (16%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
231
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Fat
14.56g
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Carbs
16.24g
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Prot
9.46g
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| There are 231 calories in 1 cup of Cheese Soup (with Equal Volume Milk, Canned). |
| Calorie Breakdown: 56% fat, 28% carbs, 16% prot. |
Common serving sizes:
Related types of Soups:
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