| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 leg, bone removed
Energy
7280 kj
1740 kcal
Protein
241.12g
Fat
78.24g
Saturated Fat
23.94g
Polyunsaturated Fat
21.225g
Monounsaturated Fat
23.94g
Cholesterol
938mg
Carbohydrates
0g
Fibre
0g
Sodium
950mg
Potassium
3394mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1740
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Fat
78.24g
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Carbs
0g
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Prot
241.12g
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| There are 1740 calories in 1 leg, bone removed of Turkey Leg Meat and Skin (Young Tom). |
| Calorie Breakdown: 42% fat, 0% carbs, 58% prot. |
Common serving sizes:
Related types of Turkey:
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